, S. D. D. K. V. Worldwide Consumption of Sodium and Its Impact on Human Health. International Journal on Recent and Innovation Trends in Computing and Communication, [S. l.], v. 5, n. 6, p. 62–67, 2017. DOI: 10.17762/ijritcc.v5i6.720. Disponível em: https://ijritcc.org/index.php/ijritcc/article/view/720. Acesso em: 28 apr. 2024.